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Countdown to Halloween: Atholl Brose
When October evenings call for firelight and a little whisky in your cup
1 hr ago
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Beth Gehring
Countdown to Halloween: A Forage & Gather October
Thirty-one days of recipes, rituals, and reflections to celebrate the witchy season!
Oct 1
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Beth Gehring
1
Gifts That Endure: Warm Bread, Apples, and a really good Pot of Soup
On the beauty of giving what sustains — offerings of care that linger long after the season has passed.
Oct 1
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Beth Gehring
3
1
September 2025
Flavor and Fragrance: Tea, Harrods Rose, and London Memories
Where flavor meets fragrance, and memory lingers like perfume in the air
Sep 26
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Beth Gehring
3
2
Lovage: An Autumn Herb full of Memory and Magic
And a recipe for a “stuffing soup” — all the flavors of the season tucked into a steaming bowl.
Sep 24
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Beth Gehring
A Mabon Blessing
Honoring the turning of the Wheel with herbs, harvest, and flame
Sep 22
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Beth Gehring
3
1
A Cozy Home
Three generations within arms reach and a really good onion soup recipe!
Sep 20
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Beth Gehring
3
Kitchen Witchery: Fragrance, Flavor & a Harvest Chili
Fragrance in the air, flavor in the bowl, and magic all around.
Sep 16
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Beth Gehring
Braeburn Apple, Leek & Potato Soup
The air has shifted, and with it comes that unmistakable feeling of autumn.
Sep 15
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Beth Gehring
✨ Kitchen Alchemy: 18th-Century Basted Eggs with Fresh Herbs & Butter
The other evening I stumbled across this recipe tucked into an old herbal of mine — a gem from the 18th century — and oh my, it’s absolutely divine.
Sep 8
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Beth Gehring
1
French Green Clay: A Healing Friend
Over the years, I’ve discovered a handful of remedies I return to again and again — the ones I trust so deeply that they’ve earned a permanent place in…
Sep 7
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Beth Gehring
Chicken, Mushroom and Truffled Pastries
Rustic romance, golden and fragrant, best shared by firelight.
Sep 7
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Beth Gehring
1
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