Once you’ve crafted a rich, flavorful bone broth, the fun really begins. The beauty of bone broth is its versatility—it’s a comforting blank canvas that can be transformed with just a few simple add-ins. Whether you’re sipping it straight from a mug or serving it as a light meal, there are endless ways to customize your broth to suit your tastes and mood.
For an extra burst of freshness, consider adding a squeeze of lemon juice or a splash of apple cider vinegar just before serving. These bright, tangy notes help balance the richness of the broth
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